This weekend Zucca Pizza Tavern is having their Grand Opening. They are located in the Atherton Mill in the old Rudino’s Pizza location near Vin Master and the Atherton Market. I stopped in earlier this week to snap a few pictures while they were putting all the finishing touches on things. Zucca’s owner is a NYC fireman and brings a Staten Island style pizza to South End. I picked up three pizza’s to go last night and they were delicious with the Victory being my favorite. They have 18 beers on tap with a commitment to local craft beer and have outdoor patio area. The weather will be great this weekend so make certain to stop in this weekend and welcome them to South End!